Dried St. Lucia Sea Moss – Raw Wildcrafted Eucheuma Cottonii
From St. Lucia to your own sea moss ritual.
Start with the sea moss itself. Sourced from the Caribbean island of St. Lucia, this dried Eucheuma Cottonii is ready for you to rinse, rehydrate, and blend into your own gel. Choose your variety, choose your size, and make the texture your own.
There's something satisfying about watching dried sea moss soften and expand, then blend into a smooth gel. Whether it's your first batch or part of your familiar routine, this is your starting point.
Know what you're choosing
- One ingredient: 100% dried Eucheuma Cottonii sea moss.
- Sourced from St. Lucia: Clear origins for the sea moss in your package.
- Four varieties: Gold, Green, Purple, or Full Spectrum.
- Two sizes: 1/2 oz (14g) or 4 oz (113g).
Make your own sea moss gel
- Rinse the sea moss thoroughly with fresh water three times to remove sand, salt, and debris.
- Submerge in fresh water in a clean bowl. A little lime juice is optional.
- Cover and refrigerate for at least three hours, allowing the sea moss to soften and expand.
- Blend the rehydrated sea moss with water, adding more as needed to achieve a smooth consistency.
- Transfer to a clean container and refrigerate until the gel thickens. Keep the prepared gel refrigerated.
Batch guide: Our listed estimate is 15–24 oz of prepared gel from 1/2 oz of dried sea moss. Yield varies with the amount of water added.
Ingredient
Dried Sea Moss (Eucheuma Cottonii).